Our newest flavour! With a softer biscuity-crunch, this scrummy low-sugar granola makes the perfect breakfast or snack for those who prefer a more subtle sweetness. And, of course, it also still has 15 different plant-based foods just like all our other granolas.
Wholegrain Oats (44%), Seeds (10%) (Pumpkin, Sunflower, Brown Linseed, Chia), Nuts (8%) (Walnuts, Almonds), Vegetable Fibres (Chickpea, Maize), Extra Virgin Olive Oil, Puffed Sorghum, Chicory Root Fibre, Dates, Coconut, Quinoa, Dried Carrot, Puffed Chickpeas, Natural Flavourings, Vanilla Bean Extract.
For allergens, see ingredients in bold. May contain traces of other nuts. While we don't use wheat (a gluten-containing grain) in our products, our bakery does handle wheat so unfortunately we're not currently suitable for coeliacs. We're working on that.