Gut-Loving Granola Crackers – Bio&Me
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Gut-Loving Granola Crackers

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Serves: 12 Prep: 10 minutes | Cook: 20 mins

Ingredients

Granola Crackers

 

Ingredients


  • 100g Wholemeal Flour
  • 3 Tbsp Olive Oil
  • 100ml Water
  • 1 Tsp Cayenne Pepper
  • 1 Tsp  Smoked Paprika
  • 60g Super Seedy & Nutty Granola
  • Salt (pinch)


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Method

Granola Crackers

  1. Preheat the oven at 180 Degrees C and line a baking tray with baking paper.
  2. In a mixing bowl combine the wholemeal flour, cayenne pepper, smoked paprika, and salt together.
  3. Add the water to the mixture and stir to form a paste. 
  4. Then stir through the olive oil until combined.
  5. Spoon the batter onto baking paper. Using a pastry brush, spread the mixture very thinly over the baking paper, try and create an even layer.
  6. Sprinkle with Bio&Me Super Seedy & Nutty Granola.
  7. Bake for 20-30 minutes, until the crackers are golden brown.
  8. Leave to cool for a few minutes. Then break into pieces.
  9. Serve with homemade hummus and harissa dips and enjoy
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PRODUCTS USED IN THIS RECIPE

  • 4-PACK BUNDLE - SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (4x360g)

    4-PACK BUNDLE - SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (4x360g)

    £15.99

  • BIG VALUE 6-PACK OF SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (6x360g)

    BIG VALUE 6-PACK OF SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (6x360g)

    £21.99

  • SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (360g)

    SUPER SEEDY & NUTTY GUT-LOVING PREBIOTIC* GRANOLA (360g)

    £3.99

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